How's this for a delicious looking homegrown and foraged meal? It's nettle quiche, steamed hop shoots and a lettuce, lime, hawthorn and mint salad! Thanks to Mark Stonebanks for sending that in. Mark's a member of the Transition Belsize foraging group who are learning to becoming expert foragers.
Tuesday, 27 April 2010
Nettle quiche, steamed hop shoots and foraged salad - yum!
How's this for a delicious looking homegrown and foraged meal? It's nettle quiche, steamed hop shoots and a lettuce, lime, hawthorn and mint salad! Thanks to Mark Stonebanks for sending that in. Mark's a member of the Transition Belsize foraging group who are learning to becoming expert foragers.
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Really yummy...
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